This is surely a good news to many Japanese foods and also Sushi lover.
The opening of the new Genki Sushi Malaysia outlet marks the start of the brand’s expansion plans to establish its presence and emulate the success of its strong and expansive footprint across Japan, Hong Kong, Singapore and China.
Part of that success is due to the brand’s Dai Man Zoku menu, a selection that is unique to Genki Sushi. Boasting sushi portions that average at 1.5 times larger than the usual portion, Japanese food enthusiasts can savour larger sushi and achieve maximum satisfaction at just RM4.80 apiece.
“With Malaysia being a melting pot of culture and quite the food-obsessed nation, we knew we had to bring our A-Game when entering this market. People are constantly on the lookout for fresh and affordable Japanese cuisine. Genki Sushi aims to bring the experience of Japanese efficiency and quality to the table with top quality sushi and service for an overall enjoyable time with us,” said Jun Uchida, Executive Director, Genki Sushi Singapore & Malaysia.
Genki Sushi prides itself on providing customers an authentic sushi experience, especially since its core sushi ingredients originate from Japan. Its shoyu (soy sauce) pairs wonderfully with the fragrant and premium-quality shari (rice). The fragrance of the rice is further complemented by the use of su (sushi vinegar) which has been especially formulated for Malaysia to bring out the right balance of flavours and to suit our local palates.
Genki Sushi is try to ardent adopter of latest technology and Launch it’s Genki Sushi Kousoku Express, a sushi delivery system designed after Japanese Shinkansen bullet trains.‘Kousoku Express’ train system delivers food items directly from the kitchen to table, promising optimum freshness for a seamless dining experience for its customers.
Genki Sushi’s menu and ingredients originated from Japan and promise the freshly to their customer :~
Shari (Rice): 100% premium-quality Japanese rice. The rice is renowned for its exceptional appearance, texture and fragrance
Su (Vinegar): Produced in a distinguished factory in Gifu Prefecture, Japan, with a century of experience, the Su has been specially created to suit the local palates of Malaysians
Shoyu (Soy Sauce): Created by a producer with a 200-year history, Genki Sushi’s special Sushi No Tare sauce is a unique blend complementing fresh sushi and sashimi
Genki Sushi Signature Menu – Dai Man Zoku (大满足)
This menu offering uniquely and wide variety of new trending sushi items at affordable pricing.
Also, the quality ingredients and their rice is always at the perfect texture mix well with the sauces to create unique pieces of sushi that make your taste buds happy.
In celebration of its first outlet opening in Malaysia, Genki Sushi will be launching its menu consisting of 122 core food items sure to satiate any appetite, with multiple selections on the Dai Man Zoku and Genki Premium Selection menu.
On top of that, customers of the branch can walk away with vouchers and Genki Sushi gifts as per two category below:
i) For every net RM 60 in a single receipt - You will get RM 10 voucher for next visit.
ii) For net RM 120 in a single receipt - You will get Limited edition Genki Sushi umbrella.
You need to use your mobile device to scan the QR code and download their Genki Sushi apps in order to order foods from their menu via your phone.
Let's visit Genki Sushi Malaysia at Sunway Pyramid today to explore more their advance food order function ways.
Genki Sushi Sunway Pyramid branch outlet:
Operation Hour - 10am to 10pm
Operation Hour - 10am to 10pm
Address: Lot LG1. 109 Lower Ground One, Sunway Pyramid Shopping Mall. No. 3 Jalan PJS 11/15 Bandar Sunway, 47500 Petaling Jaya, Selangor.
About Genki Sushi Malaysia
Genki Sushi is a Japanese sushi chain brand that offers value-for-money dining experiences for those who desire a variety of authentic yet affordable Japanese sushi experience. Genki Sushi prides themselves on using quality Japanese ingredients to make its sushi. It first began in 1968 when a 24-year-old Japanese sushi chef, Fumio Saito, created the concept of “Kaiten Sushi” and pioneered the use of a revolving conveyer belt to serve sushi. In 2008, Genki Sushi launched the first “Kousoku Express” store in Japan to serve fresh sushi straight from the kitchen. Genki Sushi Malaysia currently operates a total of 1 outlet, with several other potential branches in the pipeline.
Please refer www.genkisushi.com.my for more information on Genki Sushi and its latest promotions
Facebook: https://web.facebook.com/GenkiSushiMY/
Instagram: https://www.instagram.com/genkisushimy/
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